It's fall, which means it's time for pumpkin recipes! I made this ridiculously easy pumpkin bread one night and brought it to work the next day. It truly is one-bowl. You put all of the ingredients into a bowl, mix it all together, then bake it up (either one bundt pan or two loaf pans) and then you'll have some very yummy bread! I think this might be the most popular thing I've ever brought into the office (and I've brought in a LOT of treats!!). I don't think it lasted more than 30 minutes in the kitchen. I'll let the feedback speak for itself:
- "Thanks for bringing pumpkin cake for us! It is super delicious. I am mind blown. I didnt even know pumpkin could taste so yummy!"
- "Your pumpkin bread made my day! This whole side of the office is in a coma just enjoying."
- "holy goodness"
Makes 2 loaves or one bundt pan
from A Muse in my Kitchen
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- 3 1/2 cups flour
- 1 1/2 tsp. salt
- 1 tsp. nutmeg
- 1 1/2 cups sugar
- 1 1/2 cups brown sugar
- 1 cup vegetable oil
- 4 eggs
- 2 cups pumpkin (not pumpkin pie filling!)
- 2 tsp. baking soda
- 1 tsp. cinnamon
- 3/4 cup water
- Mix all ingredient together.
- Pour into 2 loaf pans sprayed with baking spray (or one bundt pan).
- Bake one hour at 350 degrees.
- Let cool, then remove from pan and dust with powdered sugar, if desired